The internet’s latest food debate: pulp or no pulp?

You need only to Google “pineapple pizza” to know the internet loves itself a good (if not: dumb, hilarious) food fight. The latest debate tearing friends, families, and lovers apart?

Pulp
vs.
no-pulp.

Our personal opinion? Pulp’s delicious. It’s juice, and then some. But we’re just the documentarian, not the dictator, so here’s what those online have to say/scream about it:

On Twitter, pulp advocates shamed no-pulp devotees for liking orange juice they feel is artificial and designed for children.

Meanwhile, pulp-haters decried pulp as “bitter.” Some acknowledged, though, that orange juice without pulp is less “orange juice” and more “orange-flavored juice.”

A fair point, though it must be said: Tang’s one of humankind’s greatest inventions.

[Ed. Tang is “orange drink.” So is Sunny Delight, for that matter. Calling Tang “juice” is like calling ketchup “tomato sauce.” It’s just wrong.]

But we digress:

Friends, never underestimate the internet’s ability to get mad about food and beverages. Is it a blessing? Is it a curse? No idea, but it sure makes the cesspool of Twitter a little more fun.

[H/T: Twitter Moments]

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